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  • Bengal Tiger

    Bengal Tiger

Bengal Tiger Cuisine Of India Green Lake

6509 Roosevelt Way Northeast, Seattle, WA
FOOD
DRINKS
Authentic Bangladeshi Cuisine

Featured Items

  • Butter Chicken

    Marinated boneless chicken roasted in tandoor and then hand sliced and cooked in rich and creamy tomato curry. RICE INCLUDED. (Cannot be made dairy-free)

    $18.00
  • Kachi Biryani

    Bangladeshi-style goat biryani complete with hard-boiled eggs, red onions, jalapeños, and served with a side of homemade Raita.

    $40.00
  • Bhuna

    One of the chef's favorite dishes. Onion-based sauce with sautéed onions, tomatoes, green chili, cilantro and spices.

    $15.00

FOOD

Specialties

  • Butter Chicken

    Marinated boneless chicken roasted in tandoor and then hand sliced and cooked in rich and creamy tomato curry. RICE INCLUDED. (Cannot be made dairy-free)

    $18.00
  • Chicken Tikka Saag

    Tandoori-style chicken served in curry of creamed chopped spinach, sautéed diced onions, garlic, bay leaves, cardamom and other spices. RICE INCLUDED.

    $19.00
  • Lamb Tikka Saag

    Tandoori-style lamb served in curry of creamed chopped spinach, sautéed diced onions, garlic, bay leaves, cardamom and other spices. RICE INCLUDED.

    $20.00
  • Chicken Baingan Curry

    Chicken served in curry served in homemade tomato-based sauce with roasted whole Indian eggplant, diced onion, garlic, green chili, garam masala. RICE INCLUDED.

    $19.00
  • Lamb Baingan Curry

    Lamb served in curry served in homemade tomato-based sauce with roasted whole Indian eggplant, diced onion, garlic, green chili, garam masala. RICE INCLUDED.

    $20.00
  • Lamb Pasanda

    Chef's special recipe; green curry made with homemade yogurt, fresh garlic-ginger paste, green chili and cilantro. RICE INCLUDED. (Cannot be made dairy-free)

    $20.00
  • Arvi Curry Fish

    Traditional Bengali dish made of boiled peeled taro cut into chunks and served in an onion-based sauce with sautéed diced onion, green chili, and spices. RICE INCLUDED.

    $20.00
  • Arvi Curry Prawns

    Traditional Bengali dish made of boiled peeled taro cut into chunks and served in an onion-based sauce with sautéed diced onion, green chili, and spices. RICE INCLUDED.

    $20.00
  • Vegetarian Biryani

    Curried basmati rice garnished with nuts and raisins. Served with homemade Raita.

    $17.00
  • Chicken Biryani

    Curried basmati rice garnished with nuts and raisins. Served with homemade Raita.

    $18.00
  • Lamb Biryani

    Curried basmati rice garnished with nuts and raisins. Served with homemade Raita.

    $19.00
  • Prawns Biryani

    Curried basmati rice garnished with nuts and raisins. Served with homemade Raita.

    $20.00
  • Kachi Biryani

    Bangladeshi-style goat biryani complete with hard-boiled eggs, red onions, jalapeños, and served with a side of homemade Raita.

    $40.00
  • Prawns Pathia

    Traditional sweet and sour prawns sautéed with ginger, garlic, diced onion and tomatoes. RICE INCLUDED. (Cannot be made dairy-free)

    $20.00
  • Goat Curry

    One of the chef's favorite dishes. Onion based sauce with sautéed with onions, tomatoes, green chili, cilantro and spices. Recommend spice medium to above. RICE INCLUDED.

    $24.00
  • Bone-In Chicken Curry

    Bangladeshi-style bone-in chicken curry. Cooked in traditional garlic and ginger paste, turmeric, cumin, coriander, and garam masala. Homemade onion and tomato-based sauce. Medium and above spicy. RICE INCLUDED.

    $21.00

Appetizers

  • Veggie Pakora

    All pakoras are breaded in special chickpea flour and fried. Comes with mint, tomato, and tamarind chutney.

    $6.00
  • Onion Bhaji Pakora

    All pakoras are breaded in special spiced chickpea flour and fried. Comes with mint, tomato, and tamarind chutney.

    $7.00
  • Paneer Pakora

    All pakoras are breaded in special spiced chickpea flour and fried. Comes with mint, tomato, and tamarind chutney.

    $8.00
  • Chicken Pakora

    All pakoras are breaded in special spiced chickpea flour and fried. Comes with mint, tomato, and tamarind chutney.

    $10.00
  • Veggie Samosa (2)

    Savory fried pastry filled with your choice of spiced potato and peas. Comes with mint, tomato, and tamarind chutney.

    $6.00
  • Veggie Samosa (3)

    Savory fried pastry filled with your choice of spiced potato and peas. Comes with mint, tomato, and tamarind chutney.

    $8.00
  • Vegetarian Assortment

    Includes two veg samosas, veg pakoras, onion bhaji pakoras, paneer pakoras, and our trio of homemade chutneys. Comes with mint, tomato, and tamarind chutney.

    $13.00
  • Pappadum

    Crispy wafers with cumin seeds made from lentils. Comes with mint, tomato, and tamarind chutney.

    $3.00
  • Chutney Trio

    Mint: Medium-spiced yogurt-based mint and cilantro chutney with hint of green chili. Tomato: Medium-spiced tomato chutney with flavors of garlic, onion, and green chili. Tamarind: Mild sweet and sour chutney made from tamarind.

    $3.00
  • Bangla Wings

    Fried chicken wings coated in our homemade tomato-chili hot sauce.

    $10.00
  • Garlic Mussels

    Fresh mussels cooked to perfection and served in our fusion inspired creamy garlic wala sauce with a fresh naan.

    $13.00
  • Aloo Tikki

    Mashed potatoes mixed with spices and herbs, formed into patties and fried. Comes with six pieces and trio of chutneys.

    $7.00
  • Bengal Tiger Delight

    Includes two veg samosas and chicken tikka, lamb tikka, and our trio of homemade chutneys.

    $15.00
  • Chicken Tikka Tandoori App

    Chicken marinated in yogurt with savory spices and grilled in a traditional tandoor oven.

    $10.00
  • Lamb Tikka Tandoori App

    Lamb marinated in yogurt with savory spices and grilled in a traditional tandoor oven.

    $11.00

Soups & Salads

Romaine lettuce, tomato, sliced bell pepper and onion. Your choice of dressing.
  • Mulligatawny Soup

    Traditional vegetarian soup includes a delicate blend of diced garlic, onions, celery, tomatoes, lemon juice and turmeric with yellow lentils.

    $7.00
  • House Green Salad

    $7.00
  • Kachumber Salad

    A traditional dish of chopped cucumbers, bell pepper, onions, and tomatoes, dressed with your choice of homemade Zesty Lemon Vinaigrette or Raita.

    $9.00

Breads & Rice

  • Naan

    Soft, leavened flat bread which is baked in a traditional clay tandoor.

    $4.00
  • Garlic Basil Naan

    Buttered and sprinkled with garlic and basil.

    $5.00
  • Onion Cilantro Naan

    Buttered and sprinkled with onion and cilantro.

    $5.00
  • Roti

    Unleavened whole-wheat flat bread.

    $4.00
  • Paratha

    Rich, multi-layered whole-wheat flat bread.

    $5.00
  • Stuffed Naan

    Your choice of spinach, potato, paneer, Kulcha (onion & cilantro), Peshawari (chopped raisin & almonds).

    $6.00
  • Basmati Rice

    Our signature plain rice steamed with touch of sautéed onion, fried whole spices, and saffron.

    $5.00
  • Brown Rice

    $5.00
  • Masala Rice

    Basmati infused with the flavor of tomato and spices then garnished with sautéed almonds.

    $6.00

Curries (rice included)

  • Tikka Masala

    Chunks of marinated boneless meat roasted in a tandoor then cooked in an exotic curry of onions, tomatoes and cream. (Cannot be made dairy-free)

    $15.00
  • Madras

    A subtly balanced tomato based curry with sautéed tomato chunks, diced garlic, spices and red chili flavor.

    $15.00
  • Karahi

    Thick tomato based sauce with sautéed sliced tomatoes, onions, diced garlic, slivered ginger, and Garam Masala.

    $15.00
  • Rogan Josh

    Onion and tomato based slightly oily curry with fresh diced tomato, onion, bell pepper, garlic, cilantro, and spices.

    $15.00
  • Vindaloo

    Traditional curry from Goa with onion-tomato based sauce cooked with potatoes and spices.

    $15.00
  • Bhuna

    One of the chef's favorite dishes. Onion-based sauce with sautéed onions, tomatoes, green chili, cilantro and spices.

    $15.00
  • Balti Wala

    Curry of tomatoes, onions, mixed Indian pickles and spices.

    $15.00
  • Phall

    Spicy tomato curry with traditional Indian spices and touch of onion flavor. VERY HOT.

    $15.00
  • Jalfrazie

    Thick brown curry with stir-fried bell peppers, garlic, tomatoes, and onions.

    $15.00
  • Dansak

    Chickpea curry cooked with slivers of sautéed garlic and turmeric.

    $15.00
  • Coco Wala

    Delicately flavored curry with coconut milk, cilantro, and garnish of shredded coconut.

    $15.00
  • Korma Wala

    Delicate curry of homemade cashew nut butter, cream, saffron, slivered ginger and spices. (Cannot be made dairy-free)

    $15.00
  • Garlic Wala

    Chef's special creamy fusion garlic sauce with Indian spices. (Cannot be made dairy-free)

    $15.00
  • Mango Wala

    Chef's special fusion sauce with mango puree, cream, and spices. (Cannot be made dairy-free)

    $15.00
  • Kashmir Wala

    Mixed in creamy curry of pineapple, raisins and nuts. (Cannot be made dairy-free)

    $15.00
  • Saag Wala

    Creamed chopped spinach, sautéed diced onions, garlic, bay leaves, cardamom and spices.

    $15.00
  • Curry

    $15.00

Vegetarian & Vegan

  • Alu Muttar Paneer

    Homemade cheese curry with potatoes and peas served in masala sauce with touch of cream.

    $17.00
  • Malai Kofta

    Shredded paneer, zucchini, carrot, and potato shaped into a ball, breaded in special spiced chickpea flour, fried, then served in homemade masala sauce with touch of cream.

    $17.00
  • Shahi Paneer

    Homemade cheese cooked in exotic masala curry.

    $17.00
  • Paneer Bhurji

    Homemade cheese, sliced mushrooms and peas sautéed with diced garlic, onions, and bell peppers with traditional Indian spices.

    $17.00
  • Tarka Dal

    Lentils cooked with diced onion, tomato, garlic, ginger, spices, without cream as vegan.

    $15.00
  • Masala Curry

    Cooked with chopped onion, bell pepper, and fennel seeds in homemade tomato based sauce.

    $16.00
  • Benjoin Bhartha

    Mashed skinned eggplant in homemade onion based sauce with sautéed diced onions, tomatoes, green peas, and garam masala.

    $16.00
  • Benjoin Curry

    Skin-on chunks of roasted eggplant served in homemade tomato-based sauce with diced onion, garlic, and garam masala.

    $16.00
  • Bhaji

    Mild vegetable stir-fry with diced onion, garlic, and touch of turmeric. (Rice not included. This is a side dish).

    $14.00

Desserts

  • Mango Mousse

    $7.00
  • Gulab Jamun

    Fried doughnut ball in light syrup cardamom.

    $6.00
  • Rasmalai

    Curd cheese in a light cream essence of rose water and nuts.

    $7.00
  • Carrot Halwa

    Vegan dessert made from sweetened grated carrot, raisin, and almonds.

    $6.00
  • Kheer

    Homemade delicately spiced Indian rice pudding.

    $6.00

Sides

  • Raita

    $4.00
  • Achar

    $3.00
  • Homemade Hot Sauce

    $3.00
  • Spicy Cabbage Salad Side

    $3.00
  • Ma's Green Chili & Onions

    $3.00
  • Green Chutney

    $1.00
  • Red Chutney

    $1.00
  • Brown Chutney

    $1.00
  • Mango Chutney

    $4.00

Tandoor

  • Chicken Tandoori Bone-In

    Tender meat marinated in homemade plain yogurt with fresh garlic-ginger paste, chef's special blend of organic herbs and spices then roasted to perfection in a traditional Indian clay oven.

    $17.00
  • Chicken Tikka Tandoori

    Tender meat marinated in homemade plain yogurt with fresh garlic-ginger paste, chef's special blend of organic herbs and spices then roasted to perfection in a traditional Indian clay oven.

    $19.00
  • Lamb Tikka Tandoori

    Tender meat marinated in homemade plain yogurt with fresh garlic-ginger paste, chef's special blend of organic herbs and spices then roasted to perfection in a traditional Indian clay oven.

    $20.00
  • Prawn Tandoori

    Tender meat marinated in homemade plain yogurt with fresh garlic-ginger paste, chef's special blend of organic herbs and spices then roasted to perfection in a traditional Indian clay oven.

    $21.00
  • Wild Salmon Tandoori

    Tender meat marinated in homemade plain yogurt with fresh garlic-ginger paste, chef's special blend of organic herbs and spices then roasted to perfection in a traditional Indian clay oven.

    $23.00
  • Mango Chops

    Lamb chops marinated in homemade paste of yogurt, ginger, garlic, and spices then roasted in the tandoor and served with vegetables in the chef's special mango sauce.

    $25.00
  • Rack of Lamb

    Marinated in chef's special fusion spice blend and served with garlic sauce.

    $25.00
  • Chef's Tandoori

    Chef's special tandoori combination with ginger chicken, tandoori chicken, lamb tikka, lamb chop, chicken tikka, prawns, and grilled vegetables.

    $29.00
  • Ginger Chicken

    Chunks of boneless chicken breast marinated in homemade paste of ginger, garlic, mint, cilantro, green chili, lemon juice, yogurt, and spices.

    $20.00

DRINKS

N/A Bevs

  • Masala Chai Hot

    $4.00
  • Masala Chai Cold

    $4.00
  • Green Tea

    $3.00
  • Decaf Green Tea

    $3.00
  • Black Tea

    $3.00
  • Herbal Tea

    $3.00
  • Masala Chai (No Milk)

    $3.00
  • Ice Tea

    $3.00
  • Pepsi

    $3.00
  • Diet Pepsi

    $3.00
  • Sprite

    $3.00
  • Mango Juice

    $4.00
  • Coconut Water

    $4.00
  • Soda Water

    $4.00
  • Mango Lassi

    $6.00

Authentic Bangladeshi Cuisine

Bangladeshi Cuisine

  • Eggs Curry

    $18.00
  • Alu Bhartha

    $10.00
  • Bone-In Chicken Curry

    $21.00
  • Bone-In Goat Curry

    $24.00
  • Masoor Dal

    $10.00
  • Roast Chicken

    $20.00

Mango Chops

Lamb chops marinated in homemade paste of yogurt, ginger, garlic, and spices then roasted in the tandoor and served with vegetables in the chef's special mango sauce.

Spice Level Optional
Please select up to 1
Server Note
Please select up to 1

Bengal Tiger Location and Hours

(206) 985-0041
6509 Roosevelt Way Northeast, Seattle, WA 98115
Closed • Opens Monday at 11AM
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